Tomato Soup

When I was a kid, Tomato Soup and Veg Manchurian was the regular starter, whenever we visited a restaurant. And it still remains our favorite. It is very comforting, fulling and very easy to make. What you Need: Tomatoes : 5, quatered Red Bell Pepper (capsicum) : 1 small, chopped Onion : 1, chopped Garlic…

Nutella Mousse

I do not think there will be any one who doesn’t like Nutella(apart from people like Jags who don’t like chocolate.. weird isn’t it?? Yeah I know!) Me and Ansh both are huge Nutella fans. Give him some work and as a reward present him a bread slice with Nutella, and there is no happier…

Mango Icecream

It was been ice creams and popsicles continuously in recent past in my blog. Now I post an other ice cream recipe continuing the spree! We did not have the chance to taste fresh mangoes this summer here. So, I fulfilled the desire of mangoes by making this delicious Mango ice cream with the mango…

Couscous Tabbouleh

This is one of our favorite salads that we usually make in summers. I served this as a side dish for Falafels I made the other day. Tabbouleh is a Arab salad traditionally made of bulgur, tomatoes, cucumbers, finely chopped parsley, mint, onion, and garlic and seasoned with olive oil, lemon juice, and salt, although…

Rose Panna Cotta

I have taken a liking to the rose flavor from recent past. Even a few drops of rose water add a rich kind of taste and flavor. Panna Cotta has always been one of our favorite desserts. One of my first desserts in this blog was also a panna cotta. Today’s post is special because…